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DHA Research and Studies

Improvement of spatial cognition with dietary docosahexaenoic acid is associated with an increase in Fos expression in rat CA1 hippocampus
Yoko Tanabe, Department of Environmental Physiology, Center for Integrated Research in Science, Shimane University Faculty of Medicine, Izumo and , Michio Hashimoto, Department of Environmental Physiology, Kozo Sugioka, Division of Anatomy and Developmental Neurobiology, Department of Neuroscience, Kobe University Graduate School of Medicine, Kobe, Japan,  Megumi Maruyama,**Department of Environmental Physiology, Yoshimi Fujii,**Department of Environmental Physiology, Rika Hagiwara,**Department of Environmental Physiology, Toshiko Hara,**Department of Environmental Physiology, Shahdat Md Hossain**Department of Environmental Physiology, and Osamu Shido**Department of Environmental Physiology,
Department of Environmental Physiology, +Center for Integrated Research in Science, Shimane University Faculty of Medicine, Izumo and Division of Anatomy and Developmental Neurobiology, Department of Neuroscience, Kobe University Graduate School of Medicine, Kobe, Japan
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Shuji Gamoh,**Department of Physiology, Shimane Medical University, Izumo and *+ Michio Hashimoto,**Department of Physiology, Shimane Medical University, Izumo and Shahdat Hossain**Department of Physiology, Shimane Medical University, Izumo and and Sumio Masumura**Department of Physiology, Shimane Medical University, Izumo and
Department of Physiology, Shimane Medical University, Izumo and Department of Pharmacology, Meiji Pharmaceutical University, Kiyose, Japan
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Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants
M Makrides, MA Neumann, RW Byard, K Simmer and RA Gibson
Department of Paediatrics and Child Health, Flinders Medical Centre, Bedford Park, Adelaide, South Australia.
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